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Two things should go into everything you ever cook.

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You’ll find my most recent post at the top, but if you scroll through the page and the site, you’ll find a number of different posts on a wide variety of topics related to both professional and home cooking.

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Advice from a chef a man who cooks better dining experience breakfast food chef rant cooking at home cooking for a living cooking professionally cooking rant dining out egg tutorial home cook home cooking how not to burn pancakes how to cook a large piece of meat how to cook fish how to cook lamb how to cook professionally at home interviewing a chef Kitchen essentials knife skills lamb lamb chops living with a chef making tomato sauce meal prep meat perfect rice professional cooking at home professional kitchen rant restaurant life salt and love scratch kitchen searing seasoning special dinner stocks sunday night meal sweet potato breakfast hash swordfish the process of cooking tips for cooking eggs tips on how to cook pancakes tomato sauce recipe top sirloin steak try it before you decide you don't like it unique dinner idea up your pancake game working in a professional kitchen

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Advice from a chef (30)
Fish (2)
Professional musings (39)
Recipes (27)
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Tag: better dining experience

Advice from a chef, Professional musings

Surrender Yourself: Deferring to the expert

Of all the questions I’ve answered on Quora and Reddit, I didn’t expect my answer to the following question to … Continue reading Surrender Yourself: Deferring to the expert

Dish Presentation: Fashion vs. Function

Professional musings

Dish Presentation: Fashion vs. Function

Have you ever been presented with the food you ordered and said “Wow! How beautiful!” You then pick up your … Continue reading Dish Presentation: Fashion vs. Function

Advice from A Chef: 5 Insights That Will Enhance Your Next Dining Experience

Advice from a chef, Professional musings

Advice from A Chef: 5 Insights That Will Enhance Your Next Dining Experience

Everyone has jobs. That is to say, if you’re paid to do something, it’s a safe assumption that you’re reasonably … Continue reading Advice from A Chef: 5 Insights That Will Enhance Your Next Dining Experience

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